Products related to Class:
-
Food: Healthy Eating
"Food" is one of three new additions to this popular non-fiction series.There are four books on the theme of food - all carefully created to make information accessible to young readers.Large, exciting photographs draw readers into the text and get them thinking about the topic.The text is layered to provide for different reading abilities.The books incorporate all the features of non-fiction texts that pupils are now required to study in their literacy lessons: a contents list, diagrams, charts, captions, informational text, a glossary, an index, etc.The strand is accompanied by a Teaching Guide which provides expert advice, lesson plans and photocopiable resources for teaching non-fiction skills through guided reading and writing.
Price: 3.99 £ | Shipping*: 3.99 £ -
Macro Cooking Made Simple : 50+ Recipes for Clean Eating and Healthy Living
Stop counting calories and start eating smart! Master the macro diet with this accessible guide that includes more than 50 delicious recipes. Instead of setting a limit on the number of calories you can eat, a macro diet defines the amount of macronutrients you can aim to eat, divided by proportion into the primary categories of protein, carbohydrates, and fat.Besides helping burn fat and gain muscle, macros provide the body with energy and can help maintain good health for the long haul.Popular with athletes, this flexible diet can can also be a challenge to plan and track.But it doesn’t have to be! Macro Cooking Made Simple explains what macros are and how you can optimize them for better eating and better health, without suffering or depravation. The first part of the book examines the question, “Why macros?” Nutrition expert and food writer Rachel Werner explains how fueling your body requires more than a few superfoods and why macro-focused eating provides holistic sustenance.She breaks down this complex topic into manageable bites, with a terminology “cheat sheet” that includes: Simple Carbs Complex Carbs Carb Tolerance Protein (animal protein vs. plant protein) Fat (trans fat vs. saturated fat vs. unsaturated fat) Flexible Dieting Micronutrients Werner further provides a ratio guide to help you vary your macro ratios for specific health goals.She also presents what goes in a macro-forward pantry, including 15 staple ingredients plus the 7 essential kitchen tools to get you started. The second part of the book has recipes that include gluten-free and dairy-free options, vegetarian and vegan alternatives, and quick or one-pot meals.Broken into breakfasts, mains, sides, snacks, and beverages—along with recipe-pairing suggestions to round out any meal—this book has you covered!Here’s just a small selection of the eclectic, nutritious, and delicious recipes you’ll find inside: Caribbean Jambalaya Brunch Burritos Cajun Hot Hash Crispy Fish Curry Smoked Salmon Sliders BBQ Chickpeas Cilantro Lime Chicken Salad Carrot Ginger Bisque Pecan Peach Porridge Pumpkin Oat Bars Matcha Gems Low-Cal Lassi With these straight-forward explanations, easy-to-understand tips, and amazing recipes in hand, following a macro-forward diet has never been simpler! Discover today’s top trending health and wellness topics with the Everyday Wellbeing series from Chartwell Books.From smart eating habits to personal growth advice, these engaging lifestyle guides give you the expert tips and life hacks you need to help you make good choices while practicing mindfulness and self-love.Whether you want to explore cooking with new ingredients like adaptogens and CBD, or make it a priority to incorporate self-care into your daily routine, these brightly colored take-along handbooks have the tools you need to succeed. Other titles in the series include: Adaptogens, The CBD Handbook, The Complete Guide to Self-Care, Air Fryer Instant Pot Cookbook, and The Plant-Based Cookbook.
Price: 14.99 £ | Shipping*: 3.99 £ -
200 Fat-free Recipes : Delicious, Healthy Eating
Price: 7.99 £ | Shipping*: 3.99 £ -
Cooking Class, 10th Anniversary Edition : 73 Fun Recipes Kids Will Love to Make (and Eat)!
With kid-tested recipes for every meal of the day and step-by-step photographic instructions specially written for kids, the best-selling Cooking Class is the go-to favourite for kids eager to learn how to cook.The 10th anniversary edition expands on the original to include a total of 72 recipes, including 15 new ones, new photography of a more diverse range of kids, and a sturdy paper-over-board format.With 72 recipes for everything from breakfast sundaes and French toast on a stick to homemade peanut butter, banh mi sandwiches, smoothies, biscuits, spring rolls, nutty noodles, chicken curry, and pizza soup, kids learn that cooking from scratch using fresh ingredients can be fun and delicious.In addition to mastering their favourite foods, budding young cooks learn kitchen skills, from cutting and whisking to frying, grilling, sautéing and simmering.No meal would be complete without dessert, and Cooking Class has it covered, with snickerdoodles, lemon squares, chocolate cupcakes, and more.Bonus pull-out pages help kids put the finishing touches on their meals with place cards, meal-time conversation-starter games, recipes cards, and stickers for labelling their homemade food to share with others.
Price: 16.99 £ | Shipping*: 3.99 £
-
What is cooking class?
A cooking class is a structured learning environment where participants can learn how to prepare and cook various dishes. These classes are often led by experienced chefs or cooking instructors who provide hands-on demonstrations and guidance. Participants can learn new cooking techniques, recipes, and culinary skills while also gaining practical experience in the kitchen. Cooking classes can cater to all skill levels, from beginners to advanced cooks, and can cover a wide range of cuisines and cooking styles.
-
Is a cooking class recommended?
Yes, a cooking class is recommended for anyone looking to improve their culinary skills, learn new recipes, and gain confidence in the kitchen. Cooking classes can be a fun and interactive way to explore different cuisines, techniques, and ingredients under the guidance of a professional chef. Whether you are a beginner or an experienced cook, a cooking class can provide valuable knowledge and hands-on experience that will enhance your cooking abilities.
-
Who knows great recipes for cooking and eating together with friends?
Great recipes for cooking and eating together with friends can be found from a variety of sources. Professional chefs, food bloggers, and cooking websites often provide delicious and easy-to-follow recipes perfect for sharing with friends. Additionally, cookbooks dedicated to group cooking or entertaining can also be a great resource for finding recipes that are ideal for enjoying with others. Finally, friends who are passionate about cooking and sharing meals together can also be a valuable source of great recipes for communal dining experiences.
-
How does a cooking class work?
In a cooking class, a professional chef or instructor typically demonstrates various cooking techniques and recipes to the participants. Participants are usually provided with all the necessary ingredients and equipment to follow along and prepare the dishes themselves. The instructor guides the participants through each step of the cooking process, offering tips and advice along the way. At the end of the class, everyone gets to enjoy the dishes they have prepared together.
Similar search terms for Class:
-
Vegan Cookbook : A comprehensive practical reference to vegan food and eating, with advice on ingredients, nutrition and over 140 deliciously healthy recipes
The vegan revolution is here to stay and now it is easier than ever to ditch animal-based foods and embrace a natural, healthier and more environmentally-friendly way of life.This updated new edition of a great classic book brings the advice on key nutrients up-to-date and, along with favourite vegan mainstays, offers new exciting recipes to prove that being vegan does not mean excluding comfort food, sweet treats, or wickedly savoury delights.The 140 recipes range from Granola Breakfast Bars and Vegetable Seaweed Dahl to Roasted Squash and Mushroom Ramen and Apple Chia Puddings - there has never been a better, and easier, time to go vegan!A complete guide to planning and enjoying a healthy vegan lifestyle for people wanting to give up meat, fish and dairy, a concise introduction advises you on key nutrients and where to find them in your food, easy-fixes for packed lunches, pitfalls to avoid when eating out and much more.Recipes include Yellow Pea and Lentil Soup; Roasted Kale Crisps; Thai Noodle Salad; Malaysian Tofu and Quinoa Laksa; Spiced Greens with Hemp Seeds; Chocolate Beetroot Cakes; and Morel, Garlic and Asparagus Focaccia.
Price: 15.00 £ | Shipping*: 3.99 £ -
Australian Women's Weekly Healthy Eating : Balanced, Nourishing Everyday Recipes
DK brings you a curated collection of creative and healthy recipes from The Australian Women's Weekly.The Australian Women's Weekly (AWW) is one of the most popular collections of cookbooks in Australia, with each book covering a diverse range of cuisines, helping you to create balanced and healthy meals each and everyday, without compromising on flavour!A must-have volume for anyone seeking healthy, delicious and fuss-free recipes without slaving away in the kitchen all day!From light bites to sweet treats, whether it's feeding a crowd or creating simple snacks, this all-encompassing cookbook has something for everyone to enjoy.Sure to get your taste buds tingling, this quick cookbook promises:-Over 90 nutritious recipes, triple-checked by AWW's external recipe testers-Easily accessible and readily available ingredients in all markets-Stunning photography to complement each and every recipe -Recipes accompanied by a nutritional breakdown to summarise the amount of calories, carbohydrates, protein and fat per servingThe ideal gift for people seeking quick fuss-free access to revolutionary recipes from the latest lifestyle trends, or those simply wishing to improve their palates and be more adventurous in the kitchen, this no fuss family cookbook is sure to help you spice up your meals, savour the taste, and skip the added sugar!With over 70 million global sales since their first published book, and a fantastic 543,000 followers on Facebook, it's no wonder Australian Women's Weekly is one of the world's best-selling collections of cookbooks!At DK, we believe in the power of discovery. So why stop there?Discover a plethora of patisserie favourites with Australian Women's Weekly - Desserts, or indulge in bread, biscuits and baked goods with Australian Women's Weekly - Baking. Your taste-buds are sure to thank you for it!
Price: 16.99 £ | Shipping*: 3.99 £ -
Gentle Nutrition : A Non-Diet Approach to Healthy Eating
Intuitive eating is a non-diet approach to healthy eating that focuses on unlearning diet cultures' toxic messaging so you can build a healthier relationship with food and your body.There is a common perception that intuitive eating approaches are also anti-nutrition, but that's simply not the case.In this book, registered dietitian Rachael Hartley looks at the role of gentle nutrition in intuitive eating.She explores why diets don't work, why weight doesn't equal health, and how to approach nutrition in a flexible way, with the goal of promoting wellbeing, not reaching for an arbitrary number on the scale.
Price: 28.99 £ | Shipping*: 0.00 £ -
Fermenting Food for Healthy Eating : Delicious probiotic recipes to boost your digestive and immune systems
This book shows how probiotics can improve your health through fermented food and how to make them yourself.Fermented foods - kefir, kimchi and kombucha, to name just a few - are flooding the supermarket shelves but can be costly to buy.Discover the astonishing nutritional benefits of fermented foods and drinks, how easy they are to make at home and how to incorporate them into everyday eating.This book is for those who are new to fermented food as well as those who want to expand their repertoire.
Price: 12.99 £ | Shipping*: 3.99 £
-
Should healthy eating and cooking be introduced in schools?
Yes, healthy eating and cooking should be introduced in schools. Teaching students about nutrition and how to prepare healthy meals can help them develop lifelong healthy eating habits. It can also help combat the growing issue of childhood obesity and related health problems. By providing students with the knowledge and skills to make healthy food choices and cook nutritious meals, schools can play a crucial role in promoting overall health and well-being.
-
What are the problems in cooking class?
Some common problems in cooking class include lack of proper equipment or ingredients, difficulty in following complex recipes, and time constraints. Students may also struggle with understanding cooking techniques and may feel overwhelmed by the amount of information being presented. Additionally, some students may have dietary restrictions or allergies that make it challenging to fully participate in the class.
-
Is class love good?
Class love can be positive as it can foster a sense of community and support among classmates. It can also create a positive and inclusive learning environment. However, it's important to ensure that class love does not lead to exclusion or cliques, and that it does not interfere with the learning process. Overall, class love can be a positive force in a classroom, as long as it is inclusive and supportive of all students.
-
What are healthy recipes?
Healthy recipes are dishes that are made with nutritious, whole food ingredients that provide essential nutrients and promote overall well-being. These recipes often include a balance of lean proteins, whole grains, fruits, vegetables, and healthy fats. They are typically low in added sugars, sodium, and unhealthy fats, and are prepared using cooking methods that retain the nutritional value of the ingredients. Healthy recipes can help support a healthy lifestyle and may contribute to weight management, improved energy levels, and reduced risk of chronic diseases.
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases.